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Bakery Manager

Company: The Fresh Market Inc
Location: Roswell
Posted on: November 24, 2022

Job Description:

The Fresh Market & You::Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, memorable experience with exceptional, personal service. We're looking for a new team member who strives for excellence and brings positive energy, commitment, and a "can-do" attitude to work every day. We value teamwork and celebrate our successes as a team and will value your contribution!Our added benefits for joining The Fresh Market teamTeam Member discount of 30%Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)401K contribution and company matchFinancial Wellness ProgramPersonal time off and additional time off purchase plans are availableMedical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and familyDiscounts on pet insurance, daycare, event tickets, and many more.About the Position::Are you a leader with a passion for hospitality? Can you deliver a first-class experience for guests? If so, this may be the perfect job for you. The Bakery Manager is a critical position with ownership of curating the finest bakery items delivered with excellent guest service. You will lead the bakery team in baking, preparing and merchandising our product and manage guest flow at the bakery counter to ensure an outstanding shopping experience and deliver results.What You'll Do::Direct, manage and assist all functions of the Bakery department and demonstrate excellence for your team and guests, including:Greeting guests and proactively assisting them in a friendly manner with accurate and timely informationMaking product/service recommendations to guests and accommodating their special requestsManaging order guides/ordering deadlinesProperly receiving/stocking of goods that follow rotation standards when replenishing product levelsManage product to reducing shrink/damage, including Maintain quality product levels as indicated within TFM standardsPrioritize department activities and manage interruptions to complete tasks by deadlinesHandle, slice and prepare a variety of the department's specialty breads, pastry items and Convenient Meal Solutions throughout the dayTrain, coach and engage team members:Engage, motivate, and train team members "on-the-job" as well as through The Fresh Market Academy to provide excellent guest service in a safe and secure mannerProvide coaching for all team members to optimize operations, further team development, and increase retentionPartnering with the Guest Service Manager, facilitate team member engagement activitiesCreate and manage team schedules, aligning with guest shopping hours to ensure guests experience first rate hospitalityEnsure that your team members are adhering to The Fresh market standards and policiesEnsure department adherence to all safety requirements and protocols, including food safety, per TFM policies, and per lawAvailability::To meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.Qualifications::At a minimum, you will need:High School Diploma or equivalent and 3 years of management experience in either the retail, restaurant, or hospitality field or 5 years of related management experienceAbility to read, understand and follow planograms, layouts, and schematics of the department for merchandisingExperience providing direction and supervision to teams (with direct report responsibility)Working knowledge of Microsoft OfficeMust be at least 18 years oldPreferred Qualifications:Bakery, Restaurant Management, Culinary and/or Grocery experienceProduction Planning Software experiencePhysical and Work Conditions:Typical motions include repetitive hand and arm movements, repetitive grasping, lifting, bending, reaching and exposure to extreme temperatures (coolers, freezer, outdoors, etc.)Will be required to spend most of the time on his/her feet and stand or walk without a break for up to 4 hoursMust be able to lift up to 50 pounds by oneselfWearing an approved hat, hair net, nonslip shoes, and/or beard guardAbility to use tools and equipment, including knives, ladders, stepstools, box cutters, pallet jacks, and other heavy machineryREASONABLE ACCOMMODATIONS: Consistent with applicable laws, TFM will make reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to TFM. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.We are proud to be an Equal Opportunity Employer::Qualified applicants will receive consideration for employment without regard race, color, creed, religion, age, sex, gender, sexual orientation, gender identity, pregnancy and related medical conditions, national origin, genetic information, uniformed service, veteran status, disability, or any other basis prohibited by federal or state law.The statements in this job description are provided to describe the general nature and level of work expected in this role. While these statements include the essential functions of the job, they are not intended to be a complete list of all responsibilities, duties and skills required. As we work as a team, there may be times team members are needed to perform duties outside of their normal responsibilities based on business needs.#INDHN

Keywords: The Fresh Market Inc, Roswell , Bakery Manager, Executive , Roswell, Georgia

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