Dietitian - Longstreet Clinic - Bariatric Medicine
Company: Northeast Georgia Medical Center
Location: Gainesville
Posted on: April 1, 2026
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Job Description:
Job Category: Food Services & Dietetics Work Shift/Schedule:
Varies Northeast Georgia Health System is rooted in a foundation of
improving the health of our communities. About the Role: Job
Summary Provides clinical nutrition services, including nutritional
assessment, diet counseling, modified diet formulation, and
nutrition intervention for patients. Ensures patient satisfaction,
quality care, regulatory compliance and good public relations are
achieved in accordance with the population specific guidelines and
adheres to National Patient Safety Goals when performing clinical
duties. Minimum Job Qualifications Licensure or other
certifications: Registered by Commission for Dietetic Registration.
Registered by the state of Georgia. Educational Requirements:
Bachelor's degree for those registered prior to January 1, 2024.
Master's degree for those registered January 1, 2024 or after.
Minimum Experience: Other: Preferred Job Qualifications Preferred
Licensure or other certifications: Preferred Educational
Requirements: Preferred Experience: Other: Job Specific and Unique
Knowledge, Skills and Abilities Language skills: Ability to read,
analyze and interpret common scientific and technical journals,
financial reports, and legal documents. Ability to effectively
present information and respond to questions from groups of medical
staff, healthcare professionals, managers, clients, customers, and
the general public Computer skills: Ability to operate a standard
computer, including basic use of MS applications such as Excel,
Word, and PowerPoint Mathematical skills: Ability to calculate
figures and amounts such as proportions, percentages, volume and
apply basic algebra Reasoning ability: Ability to define problems,
collect data, establish facts, and draw valid conclusions Essential
Tasks and Responsibilities Formulates and executes appropriate
nutritional care of assigned patients/residents. Assesses the
nutritional status of the pediatric, adolescent, adult and/or
geriatric patient, as well as neonates and infants as applicable,
through documentation in the medical record per hospital policies
and state regulations. Develops and revises a nutritional care plan
based upon information from the patient, medical record, family,
and health care team members for those patients who will benefit
from Medical Nutrition Therapy. Makes recommendations for patient
care using current evidence based practice. Plans regular and
modified menus based upon guidelines as outlined in the current
diet manual and communicates this information with the patient
and/or family members and health care team. Educates patient and/or
family members with appropriate nutritional education to expand
their knowledge of the patient's illness, promote recovery, and
improve function. Neonatal dietitian to assess and provide
nutrition care for NICU patients, including but not limited to the
ordering and managing of parenteral nutrition. Participates in
assigned programs to promote proper nutrition while maintaining
commitment to education and personal growth. Provides in-service
education programs to hospital staff, LTC staff, and food service
staff as appropriate. Participates in support groups, committees,
teams, etc. as indicated by areas of responsibility. Participates
in and attends departmental meetings, staff development, and
professional programs as appropriate. Seeks educational
opportunities to increase clinical competency, including
age-specific nutritional care, sufficient to meet requirements for
licensure/registration. Maintains effective written and verbal
communication. Communicates well with medical, nursing, and other
health care team members through charting and individual
consultation. This includes telephone, written, and electronic
communication. Communicates effectively with other Nutrition
Services Staff members to help coordinate clinical and Food Service
for effective patient/resident care. Completes all required
documentation, reports and logs in a timely, professional and
thorough manner. Performs Resource/Educator duties. May serve as a
resource person for Food Service Supervisor, Catering Associate,
and Nutrition Services staff as applicable. May orient, mentor, and
train staff and interns as applicable. May visit patients on an
assigned nursing unit or area as applicable, and helps to ensure
that every patient is visited by a member of the management or
professional team at least once during their hospital stay.
Performs job correctly and safely while observing the rules of
conduct. Adheres to facility confidentiality, HIPAA regulations,
and patient rights policies. Complies with regulatory agency
standards, including federal, state and The Joint Commission as
evidenced by successful completion of surveys with no deficiencies.
Follows facility and department infection control policies and
procedures and follows facility's protocols for Hazardous Materials
and Waste Program. Participates in facility-wide and department
Performance Improvement Program and on Performance Improvement
teams to improve processes and patient care. Bariatrics: Formulates
and executes appropriate nutritional counseling for pre-op and
post-op bariatric patients. Other duties as assigned. Physical
Demands Weight Lifted: Up to 20 lbs, Occasionally 0-30% of time
Weight Carried: Up to 20 lbs, Frequently 31-65% of time Vision:
Heavy, Constantly 66-100% of time Kneeling/Stooping/Bending:
Occasionally 0-30% Standing/Walking: Frequently 31-65%
Pushing/Pulling: Occasionally 0-30% Intensity of Work: Occasionally
0-30% Job Requires: Reading, Writing, Reasoning, Talking Working at
NGHS means being part of something special: a team invested in you
as a person, an employee, and in helping you reach your goals.
NGHS: Opportunities start here. Northeast Georgia Health System is
an Equal Opportunity Employer and will not tolerate discrimination
in employment on the basis of race, color, age, sex, sexual
orientation, gender identity or expression, religion, disability,
ethnicity, national origin, marital status, protected veteran
status, genetic information, or any other legally protected
classification or status.
Keywords: Northeast Georgia Medical Center, Roswell , Dietitian - Longstreet Clinic - Bariatric Medicine, Healthcare , Gainesville, Georgia