Cook 1 - Banquet Kitchen - St. Regis Hotel, Atlanta - (21121535)
Company: Marriott International, Inc.
Posted on: November 22, 2021
Live Fully at Marriott International #1 Leader in
At Marriott International, you have the opportunity to grow in your
career, work with teammates that feel like family, and help make
our world a better place.
The St. Regis Hotel, Atlanta, located at Eighty-Eight West Paces
Ferry Rd NW, Atlanta, Georgia, 30305 is currently hiring a Cook 1 -
Explore our very big world
When you bring your natural talents and passion for food, we
welcome you into our family. No matter your specialty or culinary
background, we offer great rewards and opportunities to improve
your skills. You will work closely with a team of inspired
professionals who encourage and invite your contributions.
Rewards for work, benefits for your lifestyle
Youll be supported in and out of the workplace through:
Discounts on hotel rooms, gift shop items, food and beverage
Learning and development opportunities
The impact youll make
You hold yourself to a higher culinary standard and it is your
attention to each preparation that keeps guests with us to dine.
Working with a dedicated team of experts, you will learn something
different every day as you work with new seasonal menus and unique
presentations. Your hard work pays off when a dish that youve
thoughtfully helped to prepare has guests raving and anxious to
What youll be doing
Prepare fresh ingredients for cooking according to recipes/menu
Cook food and prepare top-quality menu items in a timely manner
Test foods to ensure proper preparation and temperature
Operate kitchen equipment safely and responsibly
Ensure the proper sanitation and cleanliness of surfaces and
What were looking for
Great teamwork skills and attention to detail
Positive outlook and outgoing personality
Previous kitchen experience is a big plus
This role requires the ability to move and lift up to 25 lbs.
Standing, sitting or walking for extended periods of time and
ensuring a professional appearance in a clean uniform are also
required. Prior to employment, well ask you to complete safety
training and certification.
Connect your passions with a rewarding opportunity
Others may call you a foodie, but you know youre much more than
that. You want to learn all the tricks of the trade and be the
master of the kitchen. When you join us, youll find that there are
no limits on your creativity or your potential. We inspire you to
grow and challenge yourself because when you are pursuing
excellence, youre helping us to provide exceptional travel
Apply now at :
Marriott International is consistently recognized as an employer of
choice globally by FORTUNE magazine, DiversityInc and Great Places
to Work Institute, among others.
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Visit www.marriott.com/careers to learn more about our workplace
culture and career opportunities.
Marriott International is an equal opportunity employer. We believe
in hiring a diverse workforce and sustaining an inclusive,
people-first culture. We are committed to non-discrimination on any
protected basis, such as disability and veteran status, or any
other basis covered under applicable law.
Keywords: Marriott International, Inc., Roswell , Cook 1 - Banquet Kitchen - St. Regis Hotel, Atlanta - (21121535), Hospitality & Tourism , Roswell, Georgia
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